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and Andrew Wyeth
Tennessee Whiskey
and leaving it out altogether
and stories
and dozens of tips for turning a vegetarian or meat-based recipe vegan
Bludso's BBQ Cookbook : A Family Affair in Smoke and Soul Cajun and Andrew WyethKevin Bludso was born and raised in Compton, California, by a Black Panthersupporting mother and a police officer father. To stay out of trouble, he spent his summers in Corsicana, Texas, where he was schooled on the art of barbecue and worked long, hot hours on the pits at his grannys legendary BBQ stand. In 2008, Kevin opened his own Bludsos BBQ, a small walk up stand in the heart of Compton that has led to multiple locations in California, Texas,