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Additional Elective CPCCWHS1001 Prepare to work safely in the construction industry
assess and control safety risks SITHIND002 Source and use information on the hospitality industry SITHCCC018 Prepare food to meet special dietary requirements
Before we commence writing our learner resources we identify the requirements of the training package/accredited course and collect feedback from industry
Assessment Record Tools
and audit-ready
Vocational Placement Kit-BSB60120 Advanced Diploma of Business MSS Additional Elective CPCCWHS1001 Prepare toA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
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