Victorinox Skinning Knife 5.7903.12cm Black Handle 71 litre Air volume: 61–103 m³/h

Air volume: 61–103 m³/h

Easy to Use - streamlined handheld interface makes course adjustments quick and predictable

The multi-strand wire is flexible and easy to handle

Custom made in Auckland

5dBi (698–960MHz) / 5

Victorinox Skinning Knife 5.7903.12cm Black Handle 71 litre Air volume: 61–103 m³/hProduct Blurb This lamb skinning Knife with a Fibrox handle is ideal for removing hides and pelts during the slaughter process, with a blade length of 12cm. The high quality, durable materials and an ergonomic design have been carefully developed for meat and food industry applications. They are also at home in the rural and hunting sectors.