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Maritime elements returned with tarry ropes and smoked kippers on a finish that seemed to persevere for eternity
The palate is super juicy and full of mentholated cough medicines
dry heat on the palate neat like a spiced Simnel cake (light fruit cake made with fragrant spices
wet beach pebbles and a hint of buttery marmite toast
On the taste we ordered a "hauf and a hauf" (normally a glass of whisky and a half-pint of beer) but this time Belgian style grain based jenever and a wheat beer
Cask No. 53.355 10 years and under Maritime elements returned with tarryCask No. 53. 355 The beast from the yeast Islay The brilliance of white, hot peat coals, a blizzard of hot smoked fish and then squid ink, oyster sauce, singed hessian cloth and molten marmite smoothies. A heady brew of cow fields and gusts of pin sharp, slicing, petrol driven minerality. With water, the salty teardrops flow. Briny, tartly citric, hyper fresh coastal aspects and things like soggy kelp, rock pools and the sharpness of flint smoke. The
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US$ 445.00