2 tablespoons) 1 clove garlic , finely chopped or grated cup finely grated parmesan cheese 2 tablespoons capers , finely chopped 1 tablespoon extra-virgin olive oil 2 teaspoons Dijon mustard 1 teaspoon Worcestershire sauce kosher salt and ground black pepper , to season 2 tablespoons cup water , as needed Instructions Mix the Greek yogurt Caesar dressing: To a small bowl, add the Greek yogurt, lemon juice, garlic, parmesan, capers, olive oil, Dijon mustard, and Worcestershire sauce
Medium | Bust 31" | Waist 28" | Hips 38" | Length 46"
Store in the fridge for at least 2 hours so that the flavors have time to meld
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