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Learner Resources-SIRXPDK002 Advise on food products and services Forms Core units BSBSMB301 Investigate micro

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Description

Core units BSBSMB301 Investigate micro business opportunities BSBCRT401 Articulate

aggressive or abusive customers SITXINV006 Receive

Units of competency BSBWHS332X Apply infection prevention and control procedures to own work activities * We can develop additional elective units that are not listed on request (Please contact us for further information)

Conduct crushing and screening plant operations RIIPRO302D

Units of competency SITEEVT013 Determine event feasibility SITEEVT012 Develop event concepts CUAFIM501 Source funding for projects If you require RPL Kits with comprehensive benchmarking

Learner Resources-SIRXPDK002 Advise on food products and services Forms Core units BSBSMB301 Investigate microOur learner resources contain everything you need to begin training your learners. Our learner resources include: Learner Guide PowerPoint Presentation Session Plan Classroom Activities Self Study Guide Our learner resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of best practice holistic delivery We provide all

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