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with a touch of tea-like astringency
bourbon whiskey
Wander Coffee’s Phoenix Rising roast meets a special blend of cacao from around the world
unprocessed
chocolate lovers
450g Ivory Coast Nibs with a touch of tea-likeUnsweetened nibs are the crunchy nut like inside portions of cacao beans that are used to make chocolatebut are also wonderful for cooking. Sprinkle on sweet baked goods like muffins, brownies, cookies, etc. Or use in savory dishes to add flavor and depth to sauces, marinades, and crusts. Forastero cacao from the Republic of Ivory Coast. Contains small bits of cacao husk.